Raw Fermented Beef Recipe

Ingredients

Beef, beef heart, beef liver, beef kidney, ground
beef bone, chicken eggs, organic beets, organic
green squash, organic broccoli, whey, cod liver,
butter, montmorillonite, vitamin E supplement.

Storage and Handling
Keep frozen. Thaw on plate or in sink. Empty contents and store in temperature-safe glass container. Refrigerate after serving. Stays fresh 7 days after opening. Refreeze after 7 days if needed.

Use

• Serve as a complete calorie-dense diet

• Full panel ingredients: 90% meat, organs and bone, 10% wholefoods with an ideal 1:1 fat to protein ratio

• No need for additional food, supplements,
  or additives

Nutrient Dense Raw Food

• Pasture raised, grassfed and grass finished beef

• Optimal 1:1 fat to protein ratio, a recipe balance following nature

• Clean source of energy

• Wild fermented organic vegetables

• Pasture-raised, non-gmo fermented chicken eggs

• Billions of probiotics and hundreds of live, diverse cultures

• Safe, nutrient-rich wholefood

• Anti-inflammatory diet

• Less than 2% carbohydrates

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